Broccoli Cheddar Soup
A classic, creamy soup made simply by adding three cups of water and a cup of milk or half and half!
Potato Flake, Broccoli, Cheese Powder, Potato Starch, Vegetarian Chicken Stock, Onion, Butter, Garlic, Black Pepper, Ginger
Wheat, Gluten, Dairy
- Broccoli Alfredo
1 package Halladay's Broccoli Cheddar Soup Mix
2 ½ cups water
1 cup half & half
1 clove garlic, minced
2 Tbsp. butter
1 lb. dried fettuccine pasta
In a small saucepan, combine seasoning, water, half & half and garlic. Simmer on low heat for 25-30 minutes. Meanwhile, cook pasta according to package directions. Add butter to sauce and toss with prepared pasta.