Triple Cheese Vinaigrette
What could be better than 3 cheeses!? The tangy, nutty flavors of parmesan and Romano, the sharpness of asiago combined with fresh herbs and red wine vinegar create a versatile and delicious dressing. Use on your favorite salad of fresh greens or pasta, as a topping for subs or a marinade for grilled chicken or lamb. It’s a perfect pantry addition!